Copyright 1953 by Hazel Meyer. Second Impression. Printed in USA. J.B. Lippincott Company, Philadelphia & New York. Drawings by Arthur C. Collins.
Contents include: How It All Began, Freezers in General, Your Freezer in Particular, First Steps Toward Freezing, Wrap It Right...Or You'll Regret It!, Mostly About Meat, Beef...From the Barn to Your Freezer, Ventures in Veal, A Larder Full of Lamb, Going Whole Hog with Pork and Ham, Variety Meats, Poultry in Your Freezer, Freezing Fish & Shellfish, Freezing Wild Game, Freezing Dairy Foods, Freezing Vegetables from A to Z, Fruits for Freezing, Freezing Berries, Freezing Melons, Frozen Food Cookery, Baker's Dozens, Recipes for the Freezer, Random Facts, & Fancies, & Foibles.
456 pages.
In great condition. Please see all photos.
